When I was making the transition from vegetarian to vegan, the one thing I struggled to give up was cheese. It wasn’t even like I was a big cheese monster. I hated cheese. Well, cold cheese anyway. I didn’t eat cheese sandwiches, or cheese…
I’ve always been a bit sceptical about subscription boxes, and my experience with Abel and Cole last year didn’t do anything to dispel that scepticism. But after lusting after The Vegan Kind boxes for several months, it was only a matter of time before…
A few months ago, when I was reading Vegan Life Magazine, I saw a recipe for 10-minute pitta pizzas. They looked so tasty that even though I hate cooking, I felt compelled to make them. The original ingredients included olives and artichokes, but I…
Working from home takes self-discipline. Ask 10 people who work from home how they plan their days and you’ll probably get 10 different answers. Over the years I’ve found myself trying different things to make it work for me – and I think I’m…
While most people use Sunday morning to have a much-needed lie-in or recover from a hangover or have a lie in because they have a hangover, I much prefer to get up early, put my trainers on and head out for a run. The…